Maulana RAM, Abdurrahman ZH, Prasetyo AB. PENGARUH PENAMBAHAN EKSTRAK ROSEMARY TERHADAP KUALITAS KIMIA SUSU KAMBING PASTEURISASI: THE EFFECT OF ADDING ROSEMARY LEAF EXTRACT ON THE CHEMICAL QUALITY OF PASTEURIZED GOAT MILK. tas [Internet]. 2025 Nov. 30 [cited 2026 Apr. 30];7(2):233-8. Available from: https://ejournal.uby.ac.id/index.php/tas/article/view/1922