ABDURRAHMAN, Muhammad Haekal; PURWADI, Purwadi; SUHARDI, Suhardi. PENGARUH PEMBERIAN MAGGOT FRESH DALAM RASUM TERHADAP KONSUMSI RANSUM, KUALITAS TELUR DAN LAMA PUNCAK PRODUKSI TELUR ITIK MOJOSARI: THE EFFECT OF MAGGOT FRESH ON FEED CONSUMPTION, EGGS QUALITY, AND PEAK PRODUCTION OF MOJOSARI DUCKS EGGS. Tropical Animal Science, [S. l.], v. 4, n. 1, p. 30–35, 2022. DOI: 10.36596/tas.v4i1.901. Disponível em: https://ejournal.uby.ac.id/index.php/tas/article/view/901. Acesso em: 28 apr. 2026.