JAMIL, Rohmad Maulidin; ABDURRAHMAN, Zakaria Husein; NEFASA, Angela Nitia. ANALISIS EKONOMI SUSU PASTEURISASI DENGAN PENAMBAHAN REMPAH-REMPAH DAN UJI TOTAL PLAT COUNT DENGAN WAKTU SIMPAN YANG BERBEDA: ECONOMIC ANALYSIS OF PASTEURIZED MILK WITH ADDITIONAL SPICES AND TOTAL PLATE COUNT TEST WITH DIFFERENT STORAGE TIME. Tropical Animal Science, [S. l.], v. 4, n. 2, p. 52–58, 2022. DOI: 10.36596/tas.v4i2.770. Disponível em: https://ejournal.uby.ac.id/index.php/tas/article/view/770. Acesso em: 24 apr. 2026.