[1]
Abdurrahman, M.H. et al. 2022. PENGARUH PEMBERIAN MAGGOT FRESH DALAM RASUM TERHADAP KONSUMSI RANSUM, KUALITAS TELUR DAN LAMA PUNCAK PRODUKSI TELUR ITIK MOJOSARI: THE EFFECT OF MAGGOT FRESH ON FEED CONSUMPTION, EGGS QUALITY, AND PEAK PRODUCTION OF MOJOSARI DUCKS EGGS. Tropical Animal Science. 4, 1 (May 2022), 30–35. DOI:https://doi.org/10.36596/tas.v4i1.901.